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Italian Restaurant
4.3Google rating · 34 S Ocean Blvd, Delray Beach, FL 33483, USA
Closed
84 rated by the community · best first
Fried calamari strips, zucchini and arugula
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Littleneck clams, garlic, basil, extra virgin olive oil, white wine broth, pomodoro sauce
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Parmigiano Reggiano, mozzarella, Italian meats, peppers, hummus, olives, tomato bruschetta
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Italian sausages, broccoli rabe, garlic and extra virgin olive oil
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Meatballs, burrata cream, tomato sauce, crostini, basil
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Rice balls made from creamy risotto, stuffed with spinach filling, coated in breadcrumbs with saffron beurre blanc sauce
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Roasted Brussels sprouts, caramelized pancetta, sweet soy chili sauce
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Romaine lettuce, feta cheese, tomato, cucumber, red onion, olives, pepperoncini peppers, red wine vinaigrette
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Romaine lettuce, croutons, Reggiano cheese
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Arugula, radicchio, chopped tomatoes, lemon and olive oil dressing, shaved Parmigiano Reggiano cheese
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Fresh mozzarella, red and yellow tomatoes, avocado, red onion, pesto drizzle, balsamic reduction drizzle, and arugula
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Thin sliced prosciutto, fire-roasted peppers, arugula
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Lemon butter herb with a white wine sauce
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Blue crab, housemade lobster bisque sauce, asparagus, onion frite
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Organic spinach, cannellini beans, sundried tomatoes, drizzled with extra virgin olive oil
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Six jumbo shrimp sautéed in fresh garlic, shallots, grape tomatoes, lemon herb butter white wine sauce
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Grilled Atlantic salmon, brown rice, vegetable stir fry
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Coconut-crusted local mahi filet, hatch mango salsa, cilantro rice
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16 oz Allen Brother's prime ribeye with choice of potatoes and saffron beurre blanc sauce
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Center cut veal chop lightly breaded, San Marzano tomatoes, mozzarella cheese
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Allen Brother's skirt steak with truffle fries, served with Luna aioli and jalapeño aioli on the side
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Sautéed beef tenderloin medallions, mushrooms, white truffle demi-glaze, with choice of potatoes
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Slow cooked in a rich red wine demi-glaze, mascarpone polenta, sautéed vegetables
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Lightly breaded, D.O.P. San Marzano tomato sauce, melted mozzarella
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Basil, lemon, asparagus, with choice of potatoes
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Sautéed with Italian sausage, pepperoncini, olives, potatoes, rosemary demi-glaze
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Veal medallions, mushrooms, shallots, Marsala wine demi-glaze
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10 oz grass-fed Piedmontese beef patty, thick cut bacon, sharp cheddar cheese, with truffle fries
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D.O.P. San Marzano tomato sauce with 100% grass-fed beef
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D.O.P. San Marzano tomato sauce, garlic, and fresh basil
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Italian sausages, broccoli rabe, garlic, extra virgin olive oil
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Maine lobster meat, English peas, jumbo four cheese ravioli, classic vodka sauce
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Sautéed shrimp, fresh made pesto sauce, sundried tomatoes, touch of cream
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Clams, mussels, calamari, shrimp, fresh catch, garlic, extra virgin olive oil, San Marzano tomato sauce
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Baby clams, garlic, extra virgin olive oil, grape tomatoes, and white wine
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(2) XL poached eggs, toasted english muffin, homemade hollandaise, crispy potato cake — choice of: Canadian Bacon, Smoked Salmon, Lump Crab Meat, Spinach, Beef Filet Tenderloin, Chicken Sausage, Pork Sausage, Blackened Shrimp, Pork Roll, or Pastrami/Corned Beef Hash
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(3) XL eggs, diced tomatoes, chives, onions, bell peppers, hollandaise sauce, provolone cheese
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(3) XL eggs served with skillet potatoes, choice of ingredients, side salsa with wrap
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2 XL eggs scrambled with smoked salmon, onions served with skillet potatoes
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Challah bread topped with bananas, strawberries, macadamia nuts, maple syrup, whip cream, Nutella
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Challah bread, French toast style
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Buttermilk pancakes, full stack
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Buttermilk pancakes, short stack
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Golden waffle topped with cannoli cream, bananas, strawberries, roasted almonds, drizzled with caramel sauce
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Belgian waffle with banana and berry toppings
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With raisins, brown sugar
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With granola, strawberries, walnuts, honey, raisins, blueberries
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Potato pancakes topped with 2 eggs, sauteed peppers and onions, bacon, cheddar cheese, chives, diced tomatoes served with sides of salsa and sour cream
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Toasted Challah bread topped with Burrata spread, sliced avocado, red onions on a bed of arugula, side of heirloom tomatoes tossed in red wine vinegar, drizzled in a balsamic reduction & pesto sauce
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Lobster meat on an English Muffin with Roasted Red Peppers & Asparagus topped with 2 poached eggs, hollandaise, chives & diced plum tomatoes
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5 Jumbo U15 Shrimp lightly battered and fried in Firecracker sauce, served with cucumber salad and Pita bread, garnished with sesame seeds
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Breakfast sausage, mushrooms, spinach, apple smoked bacon, roasted peppers, mozzarella, 2 eggs any style
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Como bread topped with avocado, poached eggs & Hollandaise, garnished with sesame seeds, chives & diced plum tomatoes
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Como bread topped with avocado, smoked salmon, poached eggs & Hollandaise, garnished with crumbled goat cheese, fried capers, & diced plum tomatoes
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With skillet potatoes, choice of meat and bread
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Romaine, blue cheese, bacon, avocado, tomato, egg, blackened chicken served with ranch dressing
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Salmon, mixed greens, gorgonzola, red grapes, chopped applewood bacon, spiced walnuts, citrus vinaigrette, garnished with honey onion marmalade
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Grilled or blackened mahi, romaine, radicchio, carrots, cucumber, red onion, chick peas, tomatoes, red wine vinaigrette
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Chicken breast, romaine, croutons, reggiano cheese, Caesar dressing
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White meat chicken salad, spiced honey walnuts, red onions, red seedless grapes, mixed greens
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Beefsteak tomato, steamed spinach, steamed asparagus spears, zucchini fritti or brown rice
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Thinly sliced beef in homemade Bechamel sauce over toasted white bread
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(2) XL eggs, beef tenderloin medallions, skillet potatoes
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Smoked salmon, capers, red onions, tomatoes, cream cheese, bagel
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Crispy battered center cut calamari, zucchini squash served with tomato sauce
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Little neck & baby clams, garlic, EVOO, white wine or pomodoro sauce
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D.O.P. San Marzano tomato sauce stewed with 100% grass-fed ground beef
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D.O.P. San Marzano tomato sauce
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Fresh daily catch filet francese style, wine lemon sauce over steamed spinach
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Maine lobster, gulf shrimp, leaf lettuce, chives, tomatoes and homemade dressing
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Beefsteak tomatoes, crisp lettuce, red onion, dill pickle spear, toasted roll
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On toast, six slices of applewood bacon, avocado, tomatoes, lettuce, mayo, dill pickle spear
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Fresh filet of the day, lightly fried to a golden brown with melted cheddar, topped with housemade cabbage slaw, sliced pickles and a jalapeno cilantro corn aioli
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Greens, tomatoes, pesto aioli, toasted roll
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A veggie burger with lettuce, tomatoes, pickles, chipotle aioli on a toasted roll
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Crispy battered all natural chicken breast, kaiser roll, lettuce, pickles, mayonnaise
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Crisp chilled romaine with house-made dressing and fresh croutons
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House-made mozzarella with sliced tomato, arugula, and EVOO
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Crispy battered baby shrimp with sweet chili garlic sauce and vegetable slaw
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Sautéed with garlic, herbs, white wine, and EVOO
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Nona's meatball recipe served with San Marzano tomato gravy and burrata cheese
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Stuffed with garlic spinach and ricotta cheese and baked with marinara sauce
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Half moon pizza with San Marzano tomatoes, Italian cheeses, and fresh basil
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With roasted garlic and EVOO
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