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Ramen Restaurant
Jin Ramen Upper West Side
4.4Google rating · 462 Amsterdam Ave, New York, NY 10024, USA
Open nowAll hours
- Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
- Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
- Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
- Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
- Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
- Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
- Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
The dishes
86 rated by the community · best first
Chicken Gyoza
Light in house style, crispy fried chicken dumplings served with side dipping sauce. 6pcs.
4.0
1 reviews
Kakuni Ramen
Melt-in-your-mouth braised pork belly, sherry and koji infused broth served with housemade noodles. Topped with chashu pork, soft boiled egg, shredded cabbage and carrot. Curly noodles.
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Pollo Encebollado Ramen
Roasted chicken of Latin and Spanish traditions infused in chicken broth with housemade noodles and pepperoni. Topped with roasted chicken, soft boiled egg, shredded cabbage and carrot. Curly and straight noodles.
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Green Coconut Thai Curry Ramen
Spicy coconut and green curry broth with housemade noodles, shredded chicken breast. Topped with pickled ginger, white scallions, volcano seeds and nori. Straight noodles.
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Kinchi Ramen
Spicy chicken breast and shrimp broth infused with tofu, kimchi and spicy ginger sauce. Garnished with white scallions and sesame seeds. Straight noodles.
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Classic Ramen
Our dashi broth slowly simmered over 48 hours with chicken, shrimp and vegetables. Chicken broth enriched with soybean-based white and red miso paste, cooked with ground pork, shredded cabbage and carrot. Curly noodles boiled egg, bean sprouts, shredded nori. Straight noodles.
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Tonkotsu Ramen
Our tonkotsu broth slow cooked for 20+ hours. Topped with chashu pork, soft boiled egg, shredded nori and sesame seeds and nori. Straight noodles.
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Spicy Ramen
Our tonkotsu broth with spicy garlic paste, tofu oil, and vegetables. Topped with chashu pork, soft boiled egg, shredded nori and sesame seeds and nori. Straight noodles.
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Shoyu Ramen
Our dashi broth infused with ginger and garlic. Topped with chashu pork, soft boiled egg, shredded nori and sesame seeds. Choice of Straight or Curly noodles.
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Shio Ramen
Light, salt-based chicken broth infused with yolk and vegetables. Topped with chashu pork, soft boiled egg, shredded nori and sesame seeds and nori. Straight noodles.
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Volcano Tonkotsu Ramen
Our tonkotsu broth with spicy garlic, tofu oil and vegetables. Topped with chashu pork, soft boiled egg, shredded nori and sesame seeds. Straight noodles.
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Garlic Tonkotsu Ramen
Our tonkotsu broth infused with a generous amount of garlic oil, light, salt-based chicken broth infused with yolk and vegetables. Topped with chashu pork, soft boiled egg, pickled ginger, white scallions, volcano seeds and nori. Straight noodles.
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Spicy Black Garlic Oil Ramen
Our aromatic black garlic oil is made in-house by roasting garlic. This sweet and savory broth with spicy garlic oil, tofu oil and vegetables. Topped with chashu pork, soft boiled egg, shredded nori and sesame seeds. Straight noodles.
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Vegetarian Ramen
Vegan green coconut thai curry broth infused with cashews and ginger. Topped with pickled ginger, white scallions, volcano seeds and nori. Straight noodles. Choice of Chicken or Pork Karaage.
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Vegetable Ramen
Light, salt-based broth with shredded cabbage, bok choy, tofu, onions, carrots and nori.
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Vegetable Japanese Curry Ramen
Well-balanced curry broth with bok choy, shredded cabbage, carrots, corn, tofu, bean sprouts and mushrooms. Topped with pickled ginger, white scallions, volcano seeds and nori. Curly noodles.
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Vegetable Miso Ramen
Light miso-based broth with shredded cabbage, bok choy, bean sprouts, carrots, corn, tofu, spinach and shiitake mushrooms in Pork-Seasoned broth. Straight noodles.
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Hyashi Chinma Cold Ramen
Cold ramen noodles with cucumber, yogurt-cucumber dressing, pickled ginger, white scallions, soft, sesame seeds and nori. Straight noodles.
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Signature Set
Chashu Pork + Pork-seasoned soft boiled egg
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Vegetable Set
Bok choy + Bean sprouts + Corn
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Blazing Heat Set
Volcano Paste + Yuzu Chicken + Enoki Mushrooms
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Meat Festival Set
Chashu Pork + Beef Brisket + Kare Udon
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Japanese Katsu Curry Ramen
Well-balanced curry broth with panipuri cheese and a variety of vegetables cooked with a touch of japanese soy sauce. Topped with chashu pork and nori. Curly noodles.
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Japanese Beef Curry Ramen
Well-balanced curry broth with beef brisket cooked with onions. Garnished with white scallions, shredded nori and sesame seeds. Curly noodles.
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Salmon Teriyaki Don
Sliced salmon teriyaki over rice. Served with broccoli and carrots topped with sesame seeds. Side of shredded cabbage with carrot.
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Spicy Salmon Don
Marinated salmon sashimi over rice topped with avocado, cucumber, spicy mayo and sriracha. Topped with sesame seeds and nori. Straight noodles.
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Tuna Yuke Don
Cubed tuna sashimi over rice topped with sriracha and cucumber. Topped with kizami ginger, white scallions, shredded nori and sesame seeds.
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Sake Ikura Don
Marinated salmon sashimi over rice and shredded ikura. Garnished with undressed shiitake. Topped with pickled ginger, white scallions. Side sake sauce.
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Poke Bowl
Cubed tuna, salmon, shrimp, avocado, cucumber and edamame served on a bed of kizami rice. Topped with kizami ginger, white scallions, shredded nori and kura. Garnished with ponzu daikon and kura.
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Sashimi Over Soba
Thinly sliced tuna, salmon and ura served with kawaur ginger topped with shredded green scallion, pickled ginger, ponzu and white sauce. Side sake sauce.
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Tuna Yuke Soba
Cubed tuna sashimi over soba and avocado served in picy sesame soy sauce. Topped with kizami ginger, white scallions, pickled ginger, ponzu and sesame seeds.
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Kaisen Soba
Shrimp, salmon, tuna scallion and kura. Garnished with kawaur jalapeno, pickled ginger and white scallions. Served cold.
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Poke Soba
Cubed salmon, shrimp, kura, edamame and cucumber. Topped with kawaur jalapeno, white scallions, shredded nori and sesame seeds. Served cold.
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Sake Ikura Soba
Salmon sashimi and marinated ikura. Garnished with kawaur jalapeno and white scallions. Served cold.
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Eggplant Ginger Soba
Served with scallions and shredded nori. Served cold.
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Zaro Soba
Served with scallions and shredded nori. Served hot.
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Kake Soba
Served with scallions and shredded nori. Served hot.
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Chicken Nanban Soba
Lightly battered fried chicken topped with homemade sweet and sour sauce. Topped with white scallions, green scallions, togarashi and sesame seeds.
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Kimchi Soba
Spiced kimchi, tofu and poached egg with green scallions. Served cold.
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Soba Salad
Gold soba noodles served with honey ginger dressing. Garnished with shredded ginger and white scallions. Served cold.
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Tororo Soba
Foamy chopped raw mountain yam blended with mine perilla leaves. Topped with shredded white scallion and sesame seeds. Served cold.
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Chicken Teriyaki Don
Chicken teriyaki glazed lightly battered chicken thigh glazed with teriyaki sauce. Topped with white scallions, shredded nori and sesame seeds.
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Chicken Nanban Don
Lightly battered boneless chicken high glazed with teriyaki sauce. Topped with pickled ginger, white scallions and sesame seeds.
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Beef Sukiyaki Don
Thinly sliced beef cooked with onions, shiitake peppers, white scallions, shredded nori and sesame seeds.
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Kara-Age Don
Separate style fried chicken high glazed with teriyaki sauce. Topped with pickled ginger, white scallions and sesame seeds.
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Katsu Curry Don
Parks breasted and fried cutlet with a flavorful karaage curry sauce. Served with tamarind and shiitake mushrooms. Topped with pickle ginger, white scallions and sesame seeds. Choice of Chicken or Pork Karaage.
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Mabo Tofu Don
Silky smooth tofu with a spicy and savory sauce. Topped with white scallions, green scallions, chives and sanito mushrooms.
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Yasai Don
Lightly boiled broccoli, spinach, bean sprouts, shiitake mushrooms, shredded carrots and white scallions.
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Vegetable Edamame Don
Edamame, broccoli and carrots in a flavorful brown curry sauce. Topped with crunchy noodles and shredded nori. Vegetarian dish.
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Kara-Age
Japanese style boneless fried chicken high glazed with teriyaki sauce. Served on a bed of slaw and topped with green and white scallions.
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Kimchi Pork Dry Ramen
Spiced pork sautéed with kimchi, bok choy, tofu, onions and carrots in sweet and savory karaage sauce. Garnished with white scallions and sesame seeds. This noodles.
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Sukkiyaki Dry Ramen
Thinly sliced beef cooked with onions, shiitake peppers and carrots in a karaage sauce with sweet and savory broth. Topped with shredded nori and white scallions. This noodles.
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Mabo Tofu Dry Ramen
Silky smooth tofu sautéed with spicy and savory sauce. Garnished with white scallions and sesame seeds.
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Yasai Ginger Ramen
Broccoli, spinach, bean sprouts, shiitake mushrooms and white scallions. This noodles.
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Kara-Age Fried Chicken
Separate style fried chicken high glazed with teriyaki sauce. Topped with pickled ginger, white scallions and sesame seeds. Choice of Chicken or Pork Karaage.
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Chicken Nanban
Lightly battered boneless fried chicken glazed in a Japanese sweet and sour sauce. Served on a bed of slaw and topped with green and white sesame seeds.
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Togarashi Wings
Spicy wings glazed with a spicy Japanese BBQ sauce and topped with togarashi.
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Katsu Cutlet
Breaded fried pork cutlet. Topped with tonkatsu sauce. Served with shredded cabbage and cherry tomatoes. Choice of Tonkatsu or Fruit Sauce.
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Chashiu-Pork Fried Rice
Topped with white scallions, pickled red ginger and sesame seeds.
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Vegetable Gyoza
Deep fried vegetable dumplings served with side dipping sauce. 6pcs.
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Shrimp Shumai
Deep fried shrimp shumai served with a side of dipping sauce. 6pcs.
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Takoyaki
Deep fried octopus filled balls. Topped with Japanese mayo, takoyaki sauce, bonito fish flakes and aonori. 6pcs.
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Edamame
Boiled soybean pods tossed in sea salt.
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Shishito Peppers
Roasted shishito peppers with yuzu salt and lemon juice. Topped with tempura crunch.
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Yuzu Tuna Ceviche
Fresh tuna in a yuzu-ponzu sauce with sesshi, onion, dried cucumber daikon and jalapeño. Served on wonton crisp with kawaur and served with fried gyoza skins.
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Spicy Salmon Tartare
Salmon blended with togarashi and sesame seeds. Served on wasabi crisps and topped with kawaur and kawaur.
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Sweet Sesame Green Beans
Braised eggplant toasted in bonito broth, topped with bonito flakes, green scallions and sesame oil.
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Sesame Green Beans
Braised eggplant toasted in bonito broth, topped with bonito flakes and sesame oil.
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Potato Salad
Shredded carrots, apple and scallions toasted in Japanese mayo. Topped with kawaur.
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Nasu Salad
Crabstick, cucumber and kelp in a mayo dressing topped with tempura crunch. Wasabi paste on the side.
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Kani Salad
Crabstick, cucumber and kelp in a mayo dressing topped with tempura crunch. Wasabi paste on the side.
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Tofu Salad
Silky tofu served on a spring mix with shaved red and white cabbage, cucumber and tomato topped with crunchy noodles and shredded nori. Goma dressing.
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Daikon Salad
Spring mix with shredded daikon, cherry tomatoes and cucumber. Sprinkled with baby anchovies, bonito flakes and hart nori. Ponzu dressing.
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Nashi Niraatashi
Braised eggplant toasted in bonito broth, topped with bonito flakes, green scallions and hari nori.
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Kimpira
Shredded carrot roots marinated in a soba sesami togarashi-infused broth, topped with bonito flakes and sesame seeds.
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Chicharrón Ramen
Tender pork belly and baked pork served in a broth with our housemade noodles, sherry and koji. Fresh broth for a rich umami taste. Topped with pork, shredded cabbage and cherry tomatoes. Curly noodles.
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Mixed Greens Salad
Spring mix with red cabbage, shredded carrots, cucumber, shredded carrots, cucumber and tomato topped with sesame carrot dressing.
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Pork Buns
Chashu pork, spicy mayo, lettuce, white scallions and sesame seeds. Served with a side of shredded daikon and carrot.
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Tofu Buns
Fried tofu toasted in a ponzu reduction, sliced cucumber, tamarind, green scallions and sesame seeds. Served with a side of shredded daikon and carrot.
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Chicken Buns
Steamed bao buns, fried tofu toasted in Japanese nanban style sauce, green scallions and sesame seeds. Served with a side of slaw.
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Kimchi Ramen
Spicy kimchi infused ramen in a light, heat-based chicken broth infused with pork, fresh vegetables and kimchi. Topped with charred pork, soft boiled egg, kakuni pork, white scallions, sesame seeds and nori. Straight noodles.
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Spicy Miso Ramen
Our tonkotsu broth with spicy garlic paste, miso oil, and vegetables. Topped with charred pork, soft boiled egg, kakuni pork, white scallions, sesame seeds and nori. Straight noodles.
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Kuro Shio Ramen
Light, salt based chicken broth infused with yuzu and egg, shallots peppers, white scallions, sesame seeds and nori. Straight noodles.
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Kuro Tonkotsu Ramen
Our tonkotsu broth with slow roasted garlic oil, charred pork. Topped with chasiu pork, slow cooked pork broth infused with pork, fresh vegetables and charred pork. Straight noodles.
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Hayashi Chinka (Cold Ramen)
Chilled ramen noodles, yuzu-infused cold broth topped with cucumber, poached egg, fresh vegetables, roasted chicken and sesame seeds. Straight noodles.
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Hiyayako
Silky toasted cold soba soup out with bonito flakes, green scallions, white scallions and hari nori. Domo dressing.
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