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Restaurant
3.7Google rating · 42 SE 2nd Ave, Delray Beach, FL 33444, USA
Closed
79 rated by the community · best first
Crisp romaine, Parmesan cheese and croutons
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Lettuce, tomato, cucumber, green pepper, red onion, oregano, pepperoncini and feta cheese with Greek dressing
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Mixed green, hearts of palm, corn, tomato, extra virgin olive oil, lemon juice and sea salt
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Sautéed with garlic butter wine, lemon juice, parsley & jalapeños
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A classic combination of jumbo shrimp served with spicy cocktail sauce
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Sliced of lamb wrap in pita, lettuce, tomato, and cucumber yogurt sauce
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With baguette or wheat toast
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With scrambled eggs and bacon
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Fresh hallah bread dusted with powdered sugar
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Scrambled eggs, ham and cheddar cheese
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Two eggs scrambled, served with bacon and cheddar
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Served on English muffin, Canadian bacon and hollandaise
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Poached eggs with smoked salmon and hollandaise on English muffin
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Served on baguette with cream cheese tomatoes, red onion, capers and lemon dill
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Spinach, tomatoes, mushroom, green pepper & onion, with baguette or wheat toast
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Ham and Swiss cheese, with baguette or wheat toast
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Egg white, celery, mushroom, spinach, Swiss cheese and tomatoes, with baguette or wheat toast
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With tomatoes, mushrooms and spinach, with baguette or wheat toast
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Authentic Parisian-style onion soup
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With grilled pita and extra virgin olive oil
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Shaved cured meats, marinated vegetables and regional cheese
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Lettuce, tomato, cucumber, green pepper, parsley and toasted bread with special sumac dressing
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Mozzarella, tomatoes, garlic, olive oil and basil
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Spinach, mushrooms, asparagus, basil, sun dried tomato, garlic and olive oil
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Grilled pizza dough, smoked salmon, cheese, topped with green onion, capers and lemon dill
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With three cheeses with fresh tomato sauce
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With mushrooms and grape tomatoes simmered in our creamy pink sauce
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Fresh mozzarella, tomato, arugula, roasted peppers and balsamic reduction
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Certified Angus, Romano Cheese, lettuce, tomato and onion on a bun
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Tomato and pesto on a baguette
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Served with romaine and tomato on a bun
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Lettuce, tomato and red onion with remoulade
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Solid white tuna salad tucked in pita with lettuce and tomato
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Lettuce, tomato and tatziki sauce
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Lettuce, tomato and Tahini sauce
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Spinach, hummus, lettuce, tomato, pepperoncini, olive oil and balsamic vinegar
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Tomato, fresh mozzarella, basil and extra virgin olive oil
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Beef carpaccio over arugula, Parmesan, black pepper and extra virgin olive oil
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Kale roasted garlic, tomato, extra virgin olive oil & lemon juice
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Pork, scallions wrapped in wonton
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Mozzarella, tomatoes, garlic, olive oil, and basil
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The pizza you can't refuse. Pepperoni, meatballs, sausage, and bacon
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Traditional Andaluz Spanish cold tomato soup
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Garlic butter, wine and herbs
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Seared duck liver, served with a cassis sauce, figs, raspberries and toasted brioche
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Cilantro, onion, garlic, lemon juice, wine and celery
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Distinguished, smooth and buttery flavor—aromatic, savory and intense nutty taste
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Chopped kale, cherry tomato, lemon, sea salt, black pepper, Romano cheese and extra virgin olive oil
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Beefsteak tomatoes with creamy blue cheese dressing
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Rustic bread, arugula, thyme, basil balsamic, olive oil
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Filled with ricotta, mozzarella and parmigiana tomato basil sauce
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Meatballs (an old family recipe) over spaghetti
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With mushrooms, grape tomato simmered in our creamy pink sauce
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With little neck clams sautéed with garlic extra virgin olive oil grape tomatoes and white wine
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Shrimp, asparagus, spinach, mushrooms, tomato, garlic and extra virgin olive oil
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Shrimp, calamari, mussels, clams and hot crushed pepper over spaghetti
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Over saffron rice, Olio salad with wasabi and hoisin sauce
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Glazed with Olio teriyaki sauce with jasmine rice
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Blackened with eleven spices in cast iron skillet and served with black bean and rice
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Sautéed with onion, ginger, garlic, pepper, cooked in a curry, and finished with chef's special mix of spices and cilantro
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Served with beurre blanc sauce asparagus and smashed potatoes
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Grilled chicken with lemon, extra virgin olive oil, arugula tomato, thyme, and beans
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Served over black bean and rice
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Brown honey crispy roasted duck with Asian fried rice
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Tender and juicy baby ribs with homemade B.B.Q sauce, served with French fries
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Juicy sirloin melted Romano cheese, served with French fries
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With linguine lemon juice, capers, parsley and Parmigian-Reggiano
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Caramelized onions with potatoes and fresh vegetables
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Served with garlic spinach and mashed potato
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Toasted bread topped with chopped tomatoes, basil & EVOO
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Grape leaves stuffed with rice and herbs lemon
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Vegetables spring rolls served with chille sauce
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Chicken wrap pita with exotic garlic Mideast sauce
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Tuna, roasted pepper, cream cheese dip in tempura mix and fried to crispiness
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Pulled pork and filet with red cabbage, onion, cilantro, queso, and lime
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Blackened Mahi, arugula, cherry tomatoes, cilantro, jalapeño, lime, and Pancho Villa aoli sauce
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