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Italian Restaurant
4.3Google rating · 5199 W Atlantic Ave, Delray Beach, FL 33484, USA
Closed
82 rated by the community · best first
Grilled garlic bread, salsa fresca, power greens, Fresno chili jumbo shrimp, herb oil
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Choice of balsamic glazed with parmesan, sesame ginger BBQ, piccante with blue cheese dip
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White wine, cream, mostarda, herb oil, homemade garlic crostini
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Crispy cheese ravioli with spicy pomodoro dip
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Farro, arugula, bacon, cherry tomatoes, Kalamata olives, pickled red onion, chili oil
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Crispy risotto cakes served with four cheese and vodka dipping sauces
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Crispy calamari, baby shrimp, pepperoncini, lemon garlic aioli and fra diavolo dips
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Baked eggplant rolls, ricotta, mozzarella, parmesan, pomodoro sauce
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Mild Italian sausage, sautéed escarole, cannellini beans, roasted bell peppers
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Pickled onions, applewood smoked bacon, sherry vinegar
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Handcrafted mini meatballs, pomodoro sauce, ricotta cheese, fresh basil
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Vine ripe tomatoes, imported burrata, organic greens, balsamic fig glaze, fresh herb oil
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Fresh garlic, olive oil, pecorino, mozzarella, oregano
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Potato, mushroom, mozzarella, mascarpone, and fontina
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Middle neck clams, PEI mussels, spicy tomato sugo, roasted garlic, fresh basil, homemade garlic crostini
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Romaine lettuce hearts, creamy Caesar dressing, shaved parmesan, croutons
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Mixed baby greens, strawberries, apples, grapes, raisins, candied pecans, gorgonzola, balsamic vinaigrette
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Vine ripe beefsteak tomatoes, fresh mozzarella, basil, olive oil, arugula, balsamic glaze
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Romaine, radish, apples, bruléed goat cheese, candied pecans, apple-shallot vinaigrette
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Baby arugula, cherry tomatoes, crispy eggplant, garbanzo beans, pickled red onions, feta cheese, Italian vinaigrette
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Chopped romaine, cucumbers, tomatoes, red and yellow peppers, red onions, feta cheese, Kalamata olives, pepperoncini and black olive lemon vinaigrette
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Chopped romaine, fresh mozzarella, roasted peppers, olives, garbanzo beans, prosciutto, salami, cotto ham, plum tomatoes, pepperoncinis, black olive-lemon vinaigrette, parmesan
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Imported San Marzano tomato, shredded mozzarella, parmesan
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Imported San Marzano tomato, fresh mozzarella, fresh basil, parmesan
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Crispy chicken breast, vodka sauce with bacon, shredded mozzarella, fresh basil, parmesan
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Tomato sugo, fresh mozzarella, spicy soppressata, fresh basil, drizzled honey, parmesan
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Prosciutto, fresh mozzarella, tomato sugo, parmesan, arugula, olive oil
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Parmesan-crusted eggplant, baby heirloom tomatoes, basil pesto, roasted peppers, creamy burrata
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Ricotta, mozzarella, romano cheese, sautéed spinach, drizzled truffle oil, parmesan
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Porcini, portobello and shiitake mushrooms, sautéed spinach, blistered grape tomatoes, mozzarella, mushroom crema, truffle oil, pecorino, parmesan
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Mascarpone, fontina, gorgonzola, sun-dried figs, caramelized cipollini onions, fresh pears, parmesan
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Tomato sugo, fresh mozzarella, chopped garlic, fresh basil, parmesan
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Roasted Bell & Evans chicken breast, ragu of peppers, wild mushroom, yellow onion and basil
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Italian crumbled sausage, roasted peppers, sweet red onions, San Marzano sauce, pecorino cheese and shredded mozzarella cheese
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Roasted garlic, olive oil, jumbo shrimp, baby heirloom tomatoes, lemon, fresh herbs, white wine
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Creamy arborio rice with porcini, shiitake and portobello mushrooms, truffle oil, parmesan and herbs
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Pan-seared fresh scallops, garlic-roasted jumbo shrimp, creamy arborio rice, asparagus, aromatic tomato sugo, mascarpone cheese, fresh herbs
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Pancetta, Spanish onions, egg yolk, parmesan crema
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Ragu of beef, veal and pork, mascarpone, parmesan, basil
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Cheese stuffed ravioli with vodka sauce, pancetta, topped with shredded short rib and fontina cheese
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Pancetta, Spanish onions, parmesan vodka crema, fresh basil
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Ragu of beef, veal and pork, ricotta cheese, eggs, mozzarella, pecorino cheese
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Fresh vongole clams, roasted garlic, extra virgin olive oil
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Rosemary mashed potatoes and garnished with blistered green beans
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Panko and parmesan crusted chicken breast, melted mozzarella, spaghetti, pomodoro sauce
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Panko and parmesan crusted chicken breast, arugula, grape tomatoes, red onion, parmesan, aged balsamic glaze, Italian dressing
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Puttanesca sauce, artichoke-roasted pepper-fingerling potato medley, herb oil
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Panko and parmesan crusted butterflied jumbo shrimp, melted mozzarella cheese, linguine, pomodoro sauce
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Eggplant layered with mozzarella, basil, spaghetti, and pomodoro sauce
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Baked eggplant rolls, ricotta, mozzarella, parmesan, penne, pomodoro sauce
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Sautéed spinach, baby carrots, rosemary mashed potatoes, natural pan juices
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Oven roasted filet of snapper with mussels, little neck clams, gulf shrimp, all in a spicy tomato brodo and served with sautéed spinach
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Fresh 10 oz burger patty with caramelized onions, balsamic roasted portobello mushrooms, fontina cheese, toasted brioche bun, crispy French fries
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Fresh 10 oz burger patty, toasted brioche bun, provolone cheese, applewood smoked bacon, W&F sauce, Boston lettuce, tomato, and crispy French fries
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Marinated chicken breast, homemade wood oven-baked flatbread, roasted peppers, pesto aioli, fresh mozzarella, lettuce tomato, pickle, truffle parmesan French fries
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Crispy chicken, prosciutto, imported burrata, tomatoes, broccoli rabe pesto spread, and aged balsamic served with parmesan truffle fries
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Fresh 10oz burger patty, toasted brioche bun, basil aioli, imported sun-dried tomatoes, crispy prosciutto and provolone
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Over a medley of roasted vegetables
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Homemade veal Italian meatballs, tomato sugo, romaine heart, cherry tomatoes, red onions, shaved parmesan and Italian dressing
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Wood-fire crust baked with fresh mozzarella and creamy burrata, arugula and sliced fresh figs finished with a drizzle of sweet fig balsamic
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Homemade penne pasta, blackened Bell & Evans chicken breast, wild mushrooms, broccoli crown, truffle parmesan-crema
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Pan seared filet of bronzino crusted with pistachio pesto and served atop of a creamy puttanesca risotto
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Wood oven roasted Black Angus ribeye steak, served with fingerling potatoes, crispy Brussels sprouts with applewood smoked bacon, pickled onions and port wine demi
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Sausage and peppers, chicken parm, meatball parm, or eggplant parm on a homemade wood oven-baked flatbread served with crispy French fries
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Over a medley of roasted vegetables
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Ricotta citrus zest, graham cracker crust, assorted fresh berries and raspberry sugo
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Cinnamon and butter roasted apples, crispy pastry dough, salted caramel gelato and caramel sculpture
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Homemade cannoli cream with chocolate chips served with chocolate sauce, powdered sugar and fresh whipped cream
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Vanilla and chocolate gelato with toasted almonds, whipped cream and chocolate sauce
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Espresso and rum soaked ladyfingers, mascarpone, chocolate, and Kahlúa anglaise
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Choose 3: Chocolate, vanilla, pistachio, or salted caramel
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