Loading dish…
The Butcher, The Baker, The Cappuccino Maker
A hearty mix of baby greens and arugula tossed with cherry tomatoes, julienned red onion, and crumbled Gorgonzola in a balsamic dressing. Finished with fresh avocado and a tender 7 oz citrus-marinated prime skirt steak, sliced and drizzled with house-made salsa verde.
No reviews yet. This dish is waiting for a first verdict: rate it on the dishula app.